Regular Menu - Koz

New live music!
Starting July 5th, on Wednesdays from 5 to 8 p.m.

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Discovery Menu

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A shared plate menu created specially for food connoisseurs who love sampling a range of flavours! A ‘tour’ of the Mediterranean through your palate, discovering the culinary delights of Greece, Turkey, Georgia and Lebanon.

89 / for 2 people


The discovery menu includes 6 mezzes (small dishes) to share, in 2 services.
The dishes change according to the season and our Chef’s inspiration!

Sweet treat included. Food-wine pairing recommended by our Sommelier available at $35 per person.

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À La Carte Menu

Mezzes
(Small Dishes to Share)

Mixed olives
9

House mix of marinated olives

Gluten free | Vegan | Nut free

Falafels (6)
13

Mix of chickpeas and crushed fresh herbs,
tahini mayonnaise, pickled onions

Gluten free | Veg. | Nut free

Batata harra
10

Fried new potatoes, Kóz spice mix,
garlic mayonnaise

Nut free | Lactose free | Veg.

Saganáki
15

Fried goat and sheep milk cheese, grilled lemon

Gluten free | Nut free

Stuffed eggplant
14

Crushed tomatoes and peppers, zucchini, corn,
legumes, pumpkin seeds, toasted miche bread

Vegan | Nut free

Lebanese rice
18

Basmati rice with roasted vermicelli, lemon chicken breast, chickpeas,
fresh herbs, raisins, pumpkin seeds, herb yogurt

Nut free

Beef manti
15

Beef dumplings with herbs, yogurt sauce and cumin,
spicy tomato butter

Nut free

Seasonal vegetables
10

Gluten free | Vegan | Nut free

Herb and parmesan-flavoured shoestring fries
7

Gluten free | Lactose free | Nut free | Veg.

Gluten-free bread
+2

Dips

Hummus
12

Chickpea purée, tahini, garlic confit, lemon, olive oil, almonds

Vegan | Gluten free

Zaalouk
14

Grilled eggplant, tomato and pepper caviar, olive oil, lemon,
pumpkin seeds, za’atar

 Vegan | Gluten free

Muhammara
16

Roasted red pepper and walnut dip,
pomegranate molasses, sumac, bread crumbs

Vegan

Salads

Squid and octopus
19

Grilled artichokes and peppers, grape tomatoes, red onions, capers, walnuts, lemon and
Aleppo pepper vinaigrette

Gluten free | Lactose free

Fattoush
15

Mixed greens, cucumbers, tomatoes, peppers,
melon radish, mint, pomegranate, sumac vinaigrette

Nut free | Vegan

Greek
16

Feta cheese, tomatoes, cucumbers, red peppers, Kalamata olives,
red onions, fried capers, oregano vinaigrette

Gluten free | Veg. | Nut free

Brussel sprouts and kale
17

Crumbled goat cheese, beets, onions, melon radishes, tomatoes, cucumbers,
cranberries, raisins, dried figs, toasted almonds, pomegranate, fig vinaigrette

Gluten free | Veg.

Pidés
(Turkish pizzas)

Merguez
19

Feta, mozzarella, caramelized onions,
merguez sausage

Nut free

Mushrooms
21

Mix of different mushrooms with za’atar,
onions, emmental cheese

Nut free | Veg.

 

Grill, Fish & Seafood

Anise shrimp
18

Shrimp flambéed with ouzo, zucchini relish with Ras El Hanout spices

Gluten free | Lactose free | Nut free

Grilled octopus
27

Served with red pepper and smoked paprika
coulis, honey glazed carrots, spicy potato chips

Gluten free | Lactose free | Nut free

Grilled salmon
21

Red pepper and walnut crust, herb and lemon yogurt, mint oil


Raw tuna
22

Served with sumac tea, Lebanese cucumber, fennel, pickled vegetables

Gluten free | Lactose free | Nut free

Lamb kebabs (4)
18

Skewers of grilled ground lamb flavoured with herbs, crushed curried tomatoes,
mint yogurt

Gluten free | Nut free

Whole fish
MP

Whole fried fish (subject to market availability), spicy butter, arugula,
melon and cucumber salad

Gluten free | Nut free

Beef tenderloin
45

Grilled beef (6oz), market vegetables, arugula and herbs pistou

Gluten free | Lactose free | Nut free
Credit Daphné Caron

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To Drink

 

Round out your meal in style! Kóz offers a wide range of alcoholic and non-alcoholic beverages—freshly made, colourful cocktails and an extensive wine list featuring a number of private imports.

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Kóz Makes a Great Gift!

 

Versо̄, Kóz, Espace 4 Saisons, Bistro 4 Saisons, Burger Pub, Escapades Memphrémagog and OMG Resto.
Give PAL+ experiences as a gift!