B
Breakfast Menu
Citrus French toast
16
Served with peach compote and citrus labneh
Nut free | veg.
Breakfast sandwich
18
Flatbread, hard-boiled egg, ham, emmental cheese, served with
baby potatoes with herbs and fruit salad
Nut free | gluten free option available
Katchapouri
18
Georgian pizza with mozzarella and feta cheese, spinach,
fried egg, green onions
Nut free | veg.
Chia pudding
16
Oat milk, chia seeds, almond butter, roasted almonds,
pumpkin seeds, fresh fruits
Gluten free | vegan | Nut free option available
Smoked salmon on flatbread
20
Served with lemon labneh, cucumbers, fennel, red onions,
capers, melon radish, dill
Nut free | gluten free option available
Pepper omelette
18
Mix of fresh herbs, sundried tomatoes and roasted peppers, mozzarella
cheese, served with baby potatoes and flatbread
Nut free | veg. | gluten free option available
Extras
Bacon (3) – 4.50
Baby potatoes – 3
Ham (3) – 4.50
Fruit salad – 4
Gluten free bread– 2
To drink
Fruit juice – 3
Specialty coffees
Espresso short or long – 4
Latte – 4,50
Cappuccino ou americano – 4,25
Regular herbal tea – 3
Homemade mint herbal tea – 8
Alcoholic
Mimosa – 8
Baileys coffee – 10
B
Brunch Menu
Weekends from 7 a.m. to 2 p.m. | All our brunches are served with regular coffee.
Dishes
Chia pudding
16
Oat milk, chia seeds, almond butter, roasted almonds, pumpkin seeds, fresh fruits
Gluten free | vegan | Nut free option available
Turkish eggs
17
Two poached eggs, toasted flatbread, dill and parsley yogurt, hot butter sauce, roasted nuts, arugula
Veg.
Pepper omelette
20
Mix of fresh herbs, sundried tomatoes and roasted peppers, mozzarella
cheese, served with baby potatoes, fruit salad and flatbread
Nut free | veg. | gluten free option available
Chakchouka
18
Tomato, bell pepper and onion casserole, fried egg, served with roasted flatbread
Lactose free | nut free | veg.
Katchapouri
18
Georgian pizza with mozzarella and feta cheese, spinach, fried egg, green onions
Nut free | veg.
Smoked salmon on flatbread
20
Served with lemon labneh, cucumbers, fennel, red onions, capers, melon radish, dill
Nut free | gluten free option available
Kóz plate
21
Hummus, salmon gravlax
Hard boiled egg, paprika mayonnaise
Eggplant Zaalouk
Zaatar Man’ouche
Lactose free | veg.
Eggs Benedict with shrimp
24
Poached eggs (2), northern lemon shrimp, sumac hollandaise sauce, bok choy, flatbread, served with baby potatoes with herbs
Nut free | lactose free
Pancakes
18
Served with lime labneh, blueberry compote and orange flower syrup, pistachios
Veg.
Mezzés
Hummus
12
Chickpea purée, tahini, garlic confit, lemon, olive oil, almonds
With herb-roasted beets +4 (vegan)
With za’atar-braised mushrooms +6 (veg.)
Vegan
Falafels (6)
13
Mix of chickpeas and crushed fresh herbs, served with tahini mayonnaise, pickled onions
Gluten free | veg. | nut free
Fatoush salad
14
Lettuce, cucumbers, tomatoes, peppers, melon radish, mint, pomegranate, sumac vinaigrette
Nut free | vegan
Fried calamari
17
Pepper, dried tomato and almond sauce, roasted garlic mayonnaise, green onions, lemon zest
Gluten free | lactose free
Stuffed eggplant
14
Crushed tomatoes and peppers, zucchini, corn, legumes, pumpkin seeds, toasted loaf bread
Nut free | vegan
Mixed olives
9
House mix of marinated olives
Gluten free | vegan | nut free
Lebanese rice
14
Basmati rice with roasted vermicelli, chickpeas, fresh herbs, raisins, pumpkin seeds, herb yogurt
Nut free | lactose free | veg.
Grilled chicken
25
Half chicken marinated in shawarma spices, served with baby potatoes and roasted vegetables, garlic mayonnaise
Nut free | lactose free
Braised beef cheek
28
Served with vegetable sauce and pomegranate molasses, root vegetable puree, pumpkin seeds, mint
Nut free
Muhammara
16
Roasted red pepper and walnut dip, pomegranate molasses, sumac
Lactose free | vegan
Kids
10 years old and under | Fruit juice or milk included
Scrambled eggs
12
Ham, baby potatoes, flatbread
Nut free | lactose free | gluten free option available
Citrus french toast
12
Served with peach compote and citrus labneh
Nut free | veg.
Pancake
12
Served with blueberry compote, whipped cream, honey syrup
Nut free | veg.
Extras
Bacon (3) – 4,50
Baby potatoes – 3
Ham (3) – 4,50
Fruit salad – 4
Gluten free bread– 2
Herb and parmesan-flavoured shoestring fries – 7
To drink
Fruit juice – 3
Espresso short or long – 3,75
Double espresso – 5,50
Americano – 4
Cappuccino – 4,25
Latte – 4,50
Regular coffee – 3
Tea or infusion – 3
Alcoholic coffee – 10 – 12
Bloody Caesar – 11
Mimosas
Classic – By the glass 9 – “Kit” 45
Sparkling wine, orange juice
Grapefruit – 9
Sparkling wine, pink grapefruit juice, thyme syrup and moroccan spices
Cranberry – 9
Sparkling wine, white cranberry juice, hibiscus syrup, lime juice
Almost french – 11
Sparkling wine, Tanqueray Flor Sevilla gin, pomegranate juice, rosemary syrup
From the orchard – 11
Sparkling wine, old fashioned apple juice, Belle de Brillet (pear liqueur)
Lychee & rose – 9
Sparkling wine, vodka, lychee juice, rose mist
To drink
Round out your meal in style! Kóz offers a wide range of alcoholic and non-alcoholic beverages—freshly made, colourful cocktails and an extensive wine list featuring a number of private imports.